Air Fryer Burgers Recipe
Delicious vegan burgers made easily in the air fryer.
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Burger Ingredients
- 1 cup Black beans cooked and mashed
- ½ cup Breadcrumbs
- ¼ cup Onion finely chopped
- 2 cloves Garlic minced
- 1 tablespoon Soy sauce
- 1 teaspoon Paprika
- ½ teaspoon Cumin
- ½ teaspoon Salt
- ¼ teaspoon Black pepper
1. Preheat your air fryer to 375°F (190°C).
2. In a large bowl, mix all the ingredients until well combined.
3. Form the mixture into 4 patties.
4. Place the patties in the air fryer basket in a single layer.
5. Cook for 15 minutes, flipping halfway through, until crispy and golden brown.
6. Serve on buns with your favorite toppings.
Calories: 200kcal | Carbohydrates: 35g | Protein: 10g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 500mg | Potassium: 300mg | Fiber: 10g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 3mg
Air Fryer, Burgers, Vegan