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air-fryer-recipe

Air Fryer Recipe

This recipe is vegan.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Chopped Vegetables Mixed (carrots, bell peppers, broccoli)
  • 1 tablespoon Olive Oil
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • to taste Salt and Pepper

Instructions 

  1. 1. Preheat your air fryer to 375°F (190°C).
  2. 2. In a large bowl, toss the chopped vegetables with olive oil, garlic powder, paprika, salt, and pepper.
  3. 3. Place the seasoned vegetables in the air fryer basket in a single layer.
  4. 4. Cook for 15-20 minutes, shaking the basket halfway through, until vegetables are tender and slightly crispy.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 500mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 50mg | Iron: 1.5mg

Keywords

Air Fryer, Vegan
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