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apple-and-onion-brie-recipe

Apple and Onion Brie Recipe

A delicious vegan recipe combining the sweetness of apples with the savory taste of onions and brie.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Vegan
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 pcs Apples sliced
  • 1 pc Onion sliced
  • 200 g Vegan Brie sliced
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper

Instructions 

  1. Preheat your oven to 180°C (350°F).
  2. Place the sliced apples and onions on a baking sheet.
  3. Drizzle with olive oil and sprinkle with salt and pepper.
  4. Bake for 20 minutes, or until the apples and onions are tender.
  5. Remove from the oven and place slices of vegan brie on top.
  6. Bake for another 10 minutes, or until the brie is melted and bubbly.
  7. Serve warm and enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 3g | Sodium: 300mg | Potassium: 200mg | Fiber: 5g | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple, Brie, Onion, Vegan
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