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Apple Fritters Recipe
Delicious vegan apple fritters that are crispy on the outside and soft on the inside.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
cup
All-purpose flour
2
tablespoon
Sugar
1
teaspoon
Baking powder
½
teaspoon
Cinnamon
¼
teaspoon
Salt
½
cup
Almond milk
1
teaspoon
Vanilla extract
1
cup
Apple, peeled and diced
1
cup
Vegetable oil, for frying
Instructions
In a mixing bowl, combine flour, sugar, baking powder, cinnamon, and salt.
Add almond milk and vanilla extract to the dry ingredients and mix until smooth.
Fold in the diced apples.
Heat vegetable oil in a frying pan over medium heat.
Drop spoonfuls of batter into the hot oil and fry until golden brown, about 2-3 minutes per side.
Remove fritters from oil and drain on paper towels.
Serve warm and enjoy!
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
30
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
1
g
|
Sodium:
150
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
10
g
|
Vitamin C:
2
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Apple, Fritters, Vegan
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