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asian-ginger-dressing-recipe

Asian Ginger Dressing Recipe

This recipe is vegan.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Asian
Servings: 4 servings
Calories: 35 kcal

Ingredients 

Main Ingredients

  • ¼ cup soy sauce
  • ¼ cup rice vinegar
  • 1 tablespoon grated fresh ginger
  • 1 tablespoon sesame oil
  • 1 tablespoon maple syrup
  • 1 clove garlic, minced
  • ¼ cup water

Instructions 

  1. Combine all ingredients in a bowl.
  2. Whisk until well combined.
  3. Adjust seasoning to taste.
  4. Store in an airtight container in the fridge.

Nutritional Value

Calories: 35kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1.5g | Saturated Fat: 0.2g | Sodium: 500mg | Potassium: 40mg | Sugar: 3g | Vitamin C: 0.5mg | Calcium: 10mg | Iron: 0.3mg

Keywords

Vegan
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