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avocado-carrot-noodles-recipe

Avocado Carrot Noodles Recipe

A light and refreshing vegan dish with avocado and carrot noodles.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Main Course
Cuisine: Vegan
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 large Carrots spiralized
  • 1 large Avocado diced
  • 1 tablespoon Lemon Juice
  • 1 tablespoon Olive Oil
  • 1 pinch Salt to taste
  • 1 pinch Black Pepper to taste

Instructions 

  1. 1. Spiralize the carrots and place them in a mixing bowl.
  2. 2. Add the diced avocado, lemon juice, olive oil, salt, and pepper to the bowl.
  3. 3. Toss everything together until well combined.
  4. 4. Serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 3g | Fat: 15g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 700mg | Fiber: 7g | Sugar: 5g | Vitamin A: 800IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Healthy, Quick
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