Avocado Citrus Salad Recipe
A refreshing and light vegan salad perfect for any meal.
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Main Ingredients
- 2 Avocados, diced
- 2 Oranges, segmented
- 1 Grapefruit, segmented
- ¼ cup Red onion, thinly sliced
- 2 tablespoon Olive oil
- 1 tablespoon Lime juice
- 1 tablespoon Chopped fresh cilantro
- to taste Salt and pepper
In a large mixing bowl, combine the diced avocados, segmented oranges, and grapefruit.
Add the thinly sliced red onion to the bowl.
Drizzle the olive oil and lime juice over the salad.
Sprinkle the chopped cilantro on top.
Season with salt and pepper to taste. Toss gently to combine.
Serve immediately or chill for 10 minutes before serving.
Calories: 200kcal | Carbohydrates: 20g | Protein: 3g | Fat: 15g | Saturated Fat: 2g | Sodium: 5mg | Potassium: 500mg | Fiber: 7g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 60mg | Calcium: 30mg | Iron: 1mg
Avocado, Citrus, Salad, Vegan