Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Baked Apples Recipe
A simple and delicious vegan baked apples recipe.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
40
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
4
Apples
cored
¼
cup
Maple syrup
¼
cup
Raisins
½
teaspoon
Cinnamon
¼
cup
Chopped nuts
optional
Instructions
Preheat your oven to 350°F (175°C).
Core the apples and place them in a baking dish.
In a mixing bowl, combine the maple syrup, raisins, cinnamon, and chopped nuts (if using).
Stuff the mixture into the cored apples.
Bake for 30 minutes or until the apples are tender.
Serve warm.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
35
g
|
Protein:
1
g
|
Fat:
2
g
|
Sodium:
5
mg
|
Potassium:
200
mg
|
Fiber:
4
g
|
Sugar:
25
g
|
Vitamin A:
2
IU
|
Vitamin C:
8
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Baked Apples, Vegan
Tried this recipe?
Let us know
how it was!