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Baked Chicken Thighs Recipe
This recipe is vegan.
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Preparation Time:
10
minutes
mins
Cook Time:
35
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
4
chicken thighs
bone-in, skin-on
2
tablespoon
olive oil
1
teaspoon
salt
1
teaspoon
black pepper
1
teaspoon
garlic powder
1
teaspoon
paprika
Instructions
Preheat your oven to 400°F (200°C).
Place the chicken thighs in a baking dish.
Drizzle olive oil over the chicken thighs.
Season with salt, black pepper, garlic powder, and paprika.
Bake in the preheated oven for 35 minutes, or until the chicken is cooked through and the skin is crispy.
Let rest for a few minutes before serving.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
1
g
|
Protein:
20
g
|
Fat:
18
g
|
Saturated Fat:
5
g
|
Cholesterol:
80
mg
|
Sodium:
600
mg
|
Potassium:
300
mg
|
Vitamin A:
500
IU
|
Calcium:
20
mg
|
Iron:
1.5
mg
Keywords
Baked Chicken Thighs
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