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Basic Burger Recipe
A simple and delicious vegan burger recipe.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Burger Ingredients
1
can
Black Beans
drained and rinsed
1
cup
Breadcrumbs
1
tablespoon
Olive Oil
1
teaspoon
Garlic Powder
1
teaspoon
Onion Powder
1
teaspoon
Paprika
1
teaspoon
Salt
0.5
teaspoon
Black Pepper
Instructions
1. In a mixing bowl, mash the black beans with a fork until mostly smooth.
2. Add the breadcrumbs, olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Mix until well combined.
3. Form the mixture into 4 patties.
4. Heat a skillet over medium heat and add a little oil. Cook the patties for about 4-5 minutes on each side, until golden brown.
5. Serve on buns with your favorite toppings.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
30
g
|
Protein:
10
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Sodium:
500
mg
|
Potassium:
300
mg
|
Fiber:
8
g
|
Sugar:
2
g
|
Vitamin A:
100
IU
|
Vitamin C:
2
mg
|
Calcium:
50
mg
|
Iron:
3
mg
Keywords
Burger, Vegan
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