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bell-pepper-recipe

Bell Pepper Recipe

A simple and delicious vegan bell pepper recipe.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Vegan
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 4 Bell Peppers sliced
  • 1 tablespoon Olive Oil
  • 2 cloves Garlic minced
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper
  • 1 teaspoon Paprika

Instructions 

  1. 1. Heat olive oil in a skillet over medium heat.
  2. 2. Add minced garlic and sauté for 1-2 minutes until fragrant.
  3. 3. Add sliced bell peppers to the skillet and cook for 10-15 minutes, stirring occasionally.
  4. 4. Season with salt, black pepper, and paprika. Cook for another 2-3 minutes.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 200mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1500IU | Vitamin C: 100mg | Calcium: 20mg | Iron: 1mg

Keywords

Bell Pepper
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