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berry-yogurt-trifle-recipe

Berry Yogurt Trifle Recipe

A delicious and refreshing vegan trifle made with layers of berries and yogurt.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Mixed berries fresh or frozen
  • 2 cups Vegan yogurt any flavor
  • 1 tablespoon Maple syrup optional, for sweetness
  • 1 teaspoon Vanilla extract optional

Instructions 

  1. In a mixing bowl, combine the vegan yogurt, maple syrup, and vanilla extract. Mix well.
  2. In serving glasses, layer the mixed berries and yogurt mixture alternately.
  3. Top with a few berries for garnish.
  4. Serve immediately or chill in the refrigerator for a few hours before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 4g | Fat: 2g | Sodium: 50mg | Potassium: 200mg | Fiber: 5g | Sugar: 20g | Vitamin A: 10IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 1mg

Keywords

Berry, Trifle, Vegan
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