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blueberry-goat-cheese-grilled-cheese-recipe

Blueberry Goat Cheese Grilled Cheese

A delightful twist on the classic grilled cheese, featuring blueberries and goat cheese.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread Use your favorite vegan bread
  • ½ cup Blueberries Fresh or frozen
  • ¼ cup Vegan Goat Cheese Crumbled
  • 2 tablespoon Vegan Butter For spreading

Instructions 

  1. 1. Spread vegan butter on one side of each bread slice.
  2. 2. Place two slices, butter side down, on a skillet over medium heat.
  3. 3. Top each slice with blueberries and crumbled vegan goat cheese.
  4. 4. Place the remaining bread slices on top, butter side up.
  5. 5. Cook until golden brown, about 3-4 minutes per side.
  6. 6. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 8g | Fat: 18g | Saturated Fat: 6g | Sodium: 400mg | Potassium: 150mg | Fiber: 4g | Sugar: 8g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 2mg

Keywords

Blueberry, Goat Cheese, Grilled Cheese, Vegan
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