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bologna-salad-sandwich-spread-recipe

Bologna Salad Sandwich Spread Recipe

This vegan bologna salad sandwich spread is a tasty and healthy alternative to traditional spreads.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Lunch, Snack
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup vegan bologna, chopped
  • ¼ cup vegan mayonnaise
  • 1 tablespoon mustard
  • 1 tablespoon relish
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • to taste salt and pepper

Instructions 

  1. In a mixing bowl, combine all ingredients.
  2. Mix well until everything is evenly combined.
  3. Serve on bread or crackers.

Nutritional Value

Calories: 150kcal | Carbohydrates: 5g | Protein: 3g | Fat: 12g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 100mg | Fiber: 1g | Sugar: 2g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Sandwich, Spread, Vegan
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