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–+ servings

Bread Crumbs Recipe

This recipe is vegan and perfect for making your own bread crumbs at home.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 4 cups Bread stale or fresh

Instructions 

  1. 1. Preheat your oven to 300°F (150°C).
  2. 2. Tear the bread into small pieces and spread them out on a baking sheet.
  3. 3. Bake for 10-15 minutes, or until the bread is dry and crispy.
  4. 4. Allow the bread to cool, then process in a food processor until you get fine crumbs.

Nutritional Value

Calories: 100kcal | Carbohydrates: 20g | Protein: 4g | Fat: 1g | Sodium: 200mg | Potassium: 50mg | Fiber: 2g | Sugar: 2g | Calcium: 20mg | Iron: 1mg

Keywords

Vegan
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