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brie-cranberry-crostini-recipe

Brie Cranberry Crostini Recipe

This recipe is vegan.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 baguette French baguette sliced into ½ inch pieces
  • 1 cup cranberry sauce
  • 8 oz vegan brie sliced
  • 1 tablespoon olive oil
  • 1 tablespoon fresh rosemary chopped

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Arrange the baguette slices on a baking sheet and brush with olive oil.
  3. Bake for 5-7 minutes until golden and crispy.
  4. Top each slice with a piece of vegan brie and a spoonful of cranberry sauce.
  5. Garnish with chopped rosemary and serve warm.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 50mg | Fiber: 2g | Sugar: 5g | Vitamin A: 10IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Vegan
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