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buttered-noodles-recipe

Buttered Noodles Recipe

A simple and delicious vegan buttered noodles recipe.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 8 oz Pasta any type
  • 2 tablespoon Vegan Butter
  • 1 teaspoon Garlic Powder
  • to taste Salt
  • to taste Black Pepper

Instructions 

  1. 1. Cook the pasta according to the package instructions.
  2. 2. Drain the pasta and return it to the pot.
  3. 3. Add the vegan butter, garlic powder, salt, and black pepper to the pot.
  4. 4. Stir until the butter is melted and everything is well combined.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 5g | Fat: 7g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 1g | Calcium: 10mg | Iron: 1mg

Keywords

Pasta, Vegan
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