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Cajun Shrimp and Rice Recipe
This recipe is vegan.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
Cajun
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
cup
rice
1
can
black beans
drained and rinsed
1
bell pepper
chopped
1
onion
chopped
2
cloves
garlic
minced
1
cup
vegetable broth
1
tablespoon
olive oil
1
tablespoon
Cajun seasoning
Salt and pepper
to taste
Instructions
Cook rice according to package instructions.
In a large pan, heat olive oil over medium heat.
Add onion and bell pepper, sauté until soft.
Add garlic and cook for another minute.
Stir in black beans, cooked rice, vegetable broth, and Cajun seasoning.
Cook until heated through, about 5-7 minutes.
Season with salt and pepper to taste.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
45
g
|
Protein:
8
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Sodium:
400
mg
|
Potassium:
400
mg
|
Fiber:
8
g
|
Sugar:
4
g
|
Vitamin A:
500
IU
|
Vitamin C:
60
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Vegan
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