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chai-latte-recipe

Chai Latte Recipe

A warm, spiced chai latte that's completely vegan.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Beverage
Cuisine: Indian
Servings: 2 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 2 cups water
  • 2 bags black tea
  • 1 cup non-dairy milk
  • 2 tablespoon maple syrup
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cardamom
  • 1 teaspoon vanilla extract

Instructions 

  1. 1. In a saucepan, bring water to a boil.
  2. 2. Add tea bags and simmer for 5 minutes.
  3. 3. Remove tea bags and add non-dairy milk, maple syrup, and spices.
  4. 4. Whisk together and heat until warm.
  5. 5. Strain into mugs and enjoy.

Nutritional Value

Calories: 100kcal | Carbohydrates: 20g | Protein: 2g | Fat: 2g | Sodium: 50mg | Potassium: 100mg | Fiber: 1g | Sugar: 15g | Calcium: 200mg | Iron: 1mg

Keywords

Chai, Latte, Vegan
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