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champagne-vinaigrette-shrimp-skewers-recipe

Champagne Vinaigrette Shrimp Skewers Recipe

This recipe is vegan.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Champagne vinaigrette
  • 1 lb Vegan shrimp
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 tablespoon Lemon juice

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. In a mixing bowl, combine champagne vinaigrette, olive oil, salt, black pepper, and lemon juice.
  3. 3. Add vegan shrimp to the bowl and toss to coat evenly.
  4. 4. Thread the shrimp onto skewers.
  5. 5. Grill the skewers for 3-4 minutes on each side, until shrimp are cooked through.
  6. 6. Serve hot and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 5g | Protein: 15g | Fat: 12g | Saturated Fat: 2g | Sodium: 600mg | Potassium: 150mg | Fiber: 2g | Sugar: 1g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 30mg | Iron: 2mg

Keywords

Champagne Vinaigrette, Skewers, Vegan
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