Go Back
–+ servings
cherry-tomato-stuffing-recipe

Cherry Tomato Stuffing

A delicious vegan stuffing made with cherry tomatoes.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Cherry Tomatoes halved
  • 1 cup Bread Crumbs whole grain
  • 1 tablespoon Olive Oil
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Dried Basil
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine cherry tomatoes, bread crumbs, olive oil, garlic powder, dried basil, salt, and black pepper.
  3. Transfer the mixture to a baking dish and spread it out evenly.
  4. Bake for 30 minutes or until the top is golden and crispy.
  5. Remove from the oven and let it cool for a few minutes before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 200mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 30mg | Iron: 1mg

Keywords

Stuffing, Vegan
Tried this recipe?Let us know how it was!