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chicken-gyro-recipe

Chicken Gyro Recipe

This recipe is vegan.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Greek
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup chickpeas, cooked
  • ½ cup cucumber, diced
  • ½ cup tomatoes, diced
  • ¼ cup red onion, thinly sliced
  • ¼ cup vegan yogurt
  • 2 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 4 pita breads

Instructions 

  1. In a bowl, mix chickpeas, cucumber, tomatoes, and red onion.
  2. In another bowl, combine vegan yogurt, lemon juice, olive oil, garlic, oregano, salt, and pepper.
  3. Mix the dressing with the chickpea mixture.
  4. Warm the pita breads.
  5. Fill the pitas with the chickpea mixture.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 8g | Fat: 8g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 300mg | Fiber: 6g | Sugar: 4g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 60mg | Iron: 2mg

Keywords

Gyro, Vegan
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