Chipotle Sweet Potato Fries
Spicy and crispy sweet potato fries with a smoky chipotle kick.
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Main Ingredients
- 2 large Sweet Potatoes peeled and cut into fries
 - 2 tablespoons Olive Oil
 - 1 teaspoon Chipotle Powder
 - 1 teaspoon Garlic Powder
 - 1 teaspoon Salt
 - 0.5 teaspoon Black Pepper
 
 
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
In a mixing bowl, toss the sweet potato fries with olive oil, chipotle powder, garlic powder, salt, and black pepper until evenly coated.
Spread the fries out in a single layer on the prepared baking sheet.
Bake for 25-30 minutes, flipping halfway through, until the fries are crispy and golden brown.
Serve immediately and enjoy!
 
Calories: 200kcal | Carbohydrates: 35g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 450mg | Fiber: 5g | Sugar: 7g | Vitamin A: 15000IU | Vitamin C: 4mg | Calcium: 40mg | Iron: 1mg
Fries, Sweet Potato, Vegan