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choco-banana-affogato-recipe

Choco-Banana Affogato Recipe

A delicious vegan dessert combining bananas and coffee.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: Italian
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 ripe bananas
  • 2 cups strong brewed coffee
  • 4 tablespoons vegan chocolate syrup
  • ½ cup crushed ice
  • 1 teaspoon vanilla extract

Instructions 

  1. Brew the coffee and let it cool slightly.
  2. Blend bananas, chocolate syrup, crushed ice, and vanilla extract until smooth.
  3. Divide the banana mixture into two glasses.
  4. Pour the coffee over the banana mixture.
  5. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 35g | Protein: 2g | Fat: 1g | Sodium: 5mg | Potassium: 400mg | Fiber: 3g | Sugar: 20g | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Affogato, Dessert, Vegan
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