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chocolate-brownies-recipe

Chocolate Brownies Recipe

Delicious vegan chocolate brownies.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup all-purpose flour
  • 1 cup sugar
  • ½ cup cocoa powder
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup vegetable oil
  • 1 cup water
  • 1 teaspoon vanilla extract

Instructions 

  1. Preheat oven to 350°F (175°C). Grease a baking pan.
  2. In a bowl, mix flour, sugar, cocoa powder, baking powder, and salt.
  3. Add vegetable oil, water, and vanilla extract. Stir until well combined.
  4. Pour the batter into the prepared pan.
  5. Bake for 25 minutes or until a toothpick comes out clean.
  6. Let it cool before cutting into squares.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 2g | Fat: 10g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Calcium: 20mg | Iron: 1mg

Keywords

Brownies, Chocolate, Vegan
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