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chocolate-chip-oatmeal-recipe

Chocolate Chip Oatmeal

Delicious and easy vegan chocolate chip oatmeal recipe.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Rolled Oats
  • 4 cups Water
  • ½ cup Vegan Chocolate Chips
  • ¼ teaspoon Salt
  • 2 tablespoons Maple Syrup

Instructions 

  1. Bring water to a boil in a saucepan.
  2. Add rolled oats and salt, reduce heat to medium, and cook for 10-15 minutes, stirring occasionally.
  3. Once oats are cooked, stir in maple syrup and vegan chocolate chips.
  4. Serve warm and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 36g | Protein: 5g | Fat: 5g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 150mg | Fiber: 4g | Sugar: 10g | Calcium: 20mg | Iron: 2mg

Keywords

Chocolate Chip, Oatmeal, Vegan
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