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chocolate-coconut-overnight-oats-recipe

Chocolate Coconut Overnight Oats

This recipe is vegan.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Breakfast
Cuisine: Vegan
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 cup rolled oats
  • 1 cup coconut milk
  • 2 tablespoon cocoa powder
  • 2 tablespoon maple syrup
  • ¼ cup shredded coconut
  • ¼ cup vegan chocolate chips

Instructions 

  1. Mix oats, coconut milk, cocoa powder, and maple syrup in a bowl.
  2. Stir in shredded coconut and chocolate chips.
  3. Cover and refrigerate overnight.
  4. Serve chilled.

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 7g | Fat: 15g | Saturated Fat: 10g | Sodium: 50mg | Potassium: 300mg | Fiber: 6g | Sugar: 12g | Calcium: 100mg | Iron: 3mg

Keywords

Chocolate, Coconut, Overnight Oats
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