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chocolate-filling-recipe

Chocolate Filling Recipe

This recipe is vegan.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: Vegan
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Coconut Milk
  • ½ cup Cocoa Powder
  • ¼ cup Maple Syrup
  • 1 teaspoon Vanilla Extract
  • ⅛ teaspoon Salt

Instructions 

  1. In a saucepan, combine coconut milk and cocoa powder.
  2. Whisk over medium heat until smooth.
  3. Add maple syrup, vanilla extract, and salt.
  4. Continue to whisk until the mixture thickens.
  5. Remove from heat and let cool before using.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 6g | Sodium: 50mg | Potassium: 200mg | Fiber: 3g | Sugar: 12g | Calcium: 20mg | Iron: 1mg

Keywords

Chocolate, Filling
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