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Chocolate Hazelnut Whiskey Shake
This recipe is vegan.
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Preparation Time:
10
minutes
mins
Total Time:
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
2
servings
Calories:
250
kcal
Ingredients
Main Ingredients
2
cups
non-dairy milk
¼
cup
hazelnuts
toasted
2
tablespoons
cocoa powder
2
tablespoons
maple syrup
1
teaspoon
vanilla extract
2
shots
whiskey
1
cup
ice cubes
Instructions
Add all ingredients to a blender.
Blend until smooth.
Pour into glasses and serve immediately.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
30
g
|
Protein:
5
g
|
Fat:
10
g
|
Saturated Fat:
1
g
|
Sodium:
150
mg
|
Potassium:
300
mg
|
Fiber:
3
g
|
Sugar:
20
g
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Chocolate, Hazelnut, Shake, Vegan, Whiskey
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