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chocolate-mousse-recipe

Chocolate Mousse Recipe

Delicious and creamy vegan chocolate mousse.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: Vegan
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup coconut cream chilled overnight
  • ¼ cup cocoa powder
  • ¼ cup maple syrup
  • 1 teaspoon vanilla extract

Instructions 

  1. Chill the coconut cream in the fridge overnight.
  2. Scoop out the solid part of the coconut cream into a mixing bowl.
  3. Add cocoa powder, maple syrup, and vanilla extract.
  4. Whip until smooth and fluffy.
  5. Serve immediately or chill for an hour for a firmer texture.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 2g | Fat: 16g | Saturated Fat: 14g | Sodium: 10mg | Potassium: 150mg | Fiber: 3g | Sugar: 10g | Vitamin C: 1mg | Calcium: 20mg | Iron: 2mg

Keywords

Chocolate, Mousse
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