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Chocolate Oatmeal No-Bake Cookies Recipe
Delicious and easy vegan no-bake cookies made with chocolate and oatmeal.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
servings
Calories:
120
kcal
Ingredients
Main Ingredients
2
cups
Sugar
½
cup
Vegan Butter
½
cup
Plant-Based Milk
¼
cup
Cocoa Powder
3
cups
Quick Oats
1
teaspoon
Vanilla Extract
¼
teaspoon
Salt
Instructions
1. In a saucepan, combine sugar, vegan butter, plant-based milk, and cocoa powder. Bring to a boil over medium heat, stirring constantly.
2. Let the mixture boil for 1-2 minutes, then remove from heat.
3. Stir in the vanilla extract, salt, and quick oats until well combined.
4. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
5. Let the cookies cool and set for about 30 minutes before serving.
Nutritional Value
Calories:
120
kcal
|
Carbohydrates:
20
g
|
Protein:
3
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Sodium:
50
mg
|
Potassium:
100
mg
|
Fiber:
3
g
|
Sugar:
10
g
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Cookies, No Bake, Vegan
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