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chopped-fresh-herbs-recipe

Chopped Fresh Herbs Recipe

A simple and fresh vegan recipe using a mix of chopped herbs.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Side Dish
Cuisine: Various
Servings: 4 servings
Calories: 10 kcal

Ingredients 

Main Ingredients

  • 1 cup Fresh Parsley chopped
  • 1 cup Fresh Basil chopped
  • 1 cup Fresh Cilantro chopped
  • 1 cup Fresh Dill chopped

Instructions 

  1. 1. Wash all the herbs thoroughly.
  2. 2. Pat them dry with a clean towel.
  3. 3. Chop the herbs finely using a knife and cutting board.
  4. 4. Mix all the chopped herbs together in a bowl.

Nutritional Value

Calories: 10kcal | Carbohydrates: 2g | Protein: 1g | Sodium: 5mg | Potassium: 100mg | Fiber: 1g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Herbs, Vegan
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