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Cilantro Jalapeño Sauce Recipe
This recipe is vegan.
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Preparation Time:
10
minutes
mins
Total Time:
10
minutes
mins
Course:
Sauce
Cuisine:
Mexican
Servings:
4
servings
Calories:
100
kcal
Ingredients
Main Ingredients
1
cup
Cilantro
chopped
1
unit
Jalapeño
seeded and chopped
2
cloves
Garlic
minced
¼
cup
Lime juice
½
cup
Olive oil
½
teaspoon
Salt
Instructions
Add all ingredients to a blender.
Blend until smooth.
Adjust seasoning if needed.
Serve immediately or store in the fridge.
Nutritional Value
Calories:
100
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
10
g
|
Saturated Fat:
1.5
g
|
Sodium:
150
mg
|
Potassium:
100
mg
|
Fiber:
0.5
g
|
Vitamin A:
100
IU
|
Vitamin C:
10
mg
|
Calcium:
10
mg
|
Iron:
0.5
mg
Keywords
Vegan
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