Classic Bloody Mary Recipe
A classic Bloody Mary that's perfect for brunch or a lazy afternoon.
Print Recipe
Pin This
Main Ingredients
- 1 cup Tomato juice
- 2 tablespoon Lemon juice freshly squeezed
- 1 teaspoon Worcestershire sauce vegan
- 2 dashes Hot sauce
- 1 pinch Salt
- 1 pinch Black pepper freshly ground
- 1 stick Celery for garnish
- 1 slice Lemon for garnish
1. Fill a cocktail shaker with ice.
2. Add tomato juice, lemon juice, Worcestershire sauce, hot sauce, salt, and pepper.
3. Shake well and strain into a highball glass filled with ice.
4. Garnish with a celery stick and a lemon slice.
Calories: 50kcal | Carbohydrates: 10g | Protein: 2g | Sodium: 600mg | Potassium: 500mg | Fiber: 2g | Sugar: 6g | Vitamin A: 1000IU | Vitamin C: 30mg | Calcium: 30mg | Iron: 1mg