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Classic Chicken Salad Recipe
This recipe is vegan.
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Preparation Time:
15
minutes
mins
Total Time:
15
minutes
mins
Course:
Salad
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
cup
chickpeas, mashed
½
cup
celery, chopped
½
cup
red onion, chopped
¼
cup
vegan mayo
1
tablespoon
Dijon mustard
1
tablespoon
lemon juice
to taste
Salt and pepper
Instructions
In a bowl, mix mashed chickpeas, celery, and red onion.
Add vegan mayo, Dijon mustard, lemon juice, salt, and pepper.
Mix well and serve.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
5
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Sodium:
300
mg
|
Potassium:
200
mg
|
Fiber:
5
g
|
Sugar:
3
g
|
Vitamin A:
10
IU
|
Vitamin C:
5
mg
|
Calcium:
40
mg
|
Iron:
1.5
mg
Keywords
Vegan
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