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coconut-flavor-recipe

Coconut Flavor Recipe

A delicious vegan recipe with a rich coconut flavor.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Coconut Milk
  • 1 cup Vegetable Broth
  • 2 tablespoon Soy Sauce
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Ginger Powder
  • 2 cups Mixed Vegetables chopped

Instructions 

  1. 1. In a saucepan, combine coconut milk and vegetable broth. Bring to a simmer.
  2. 2. Add soy sauce, garlic powder, and ginger powder. Stir well.
  3. 3. Add mixed vegetables and cook until tender, about 10-15 minutes.
  4. 4. Serve hot and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 12g | Protein: 4g | Fat: 10g | Saturated Fat: 8g | Sodium: 600mg | Potassium: 300mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 40mg | Iron: 2mg

Keywords

Coconut, Vegan
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