Go Back
–+ servings
coconut-lime-sorbet-recipe

Coconut Lime Sorbet

A refreshing vegan sorbet with the tropical flavors of coconut and lime.
Print Recipe Pin This
Preparation Time: 10 minutes
Freezing Time 4 minutes
Total Time: 4 minutes
Course: Dessert
Cuisine: Tropical
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Coconut milk
  • ½ cup Sugar
  • ½ cup Water
  • 2 tablespoon Lime juice freshly squeezed
  • 1 teaspoon Lime zest

Instructions 

  1. 1. In a blender, combine the coconut milk, sugar, water, lime juice, and lime zest. Blend until smooth.
  2. 2. Pour the mixture into a freezer-safe container and freeze for at least 4 hours, or until solid.
  3. 3. Before serving, let the sorbet sit at room temperature for a few minutes to soften slightly. Scoop and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 1g | Fat: 6g | Saturated Fat: 5g | Sodium: 15mg | Potassium: 50mg | Fiber: 1g | Sugar: 23g | Vitamin C: 5mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Coconut, Lime, Sorbet, Vegan
Tried this recipe?Let us know how it was!