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coconut-mocha-recipe

Coconut Mocha

A delightful vegan coconut mocha, perfect for a cozy morning or an afternoon pick-me-up.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup coconut milk full-fat
  • 1 tablespoon cocoa powder
  • 1 tablespoon maple syrup
  • 1 cup strong brewed coffee
  • 1 teaspoon vanilla extract

Instructions 

  1. In a saucepan, heat the coconut milk over medium heat until warm.
  2. Whisk in the cocoa powder and maple syrup until well combined.
  3. Add the brewed coffee and vanilla extract, stirring until heated through.
  4. Pour into mugs and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 12g | Protein: 2g | Fat: 10g | Saturated Fat: 8g | Sodium: 30mg | Potassium: 300mg | Fiber: 2g | Sugar: 8g | Calcium: 20mg | Iron: 1mg

Keywords

Coconut, Mocha, Vegan
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