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Coffee Bitterness Recipe
This recipe is vegan.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
2
servings
Calories:
100
kcal
Ingredients
Main Ingredients
2
cups
Almond Milk
2
tablespoon
Instant Coffee
2
tablespoon
Maple Syrup
1
teaspoon
Vanilla Extract
Instructions
1. Heat the almond milk in a saucepan over medium heat.
2. Whisk in the instant coffee until dissolved.
3. Add the maple syrup and vanilla extract, stirring well.
4. Serve hot and enjoy.
Nutritional Value
Calories:
100
kcal
|
Carbohydrates:
15
g
|
Protein:
2
g
|
Fat:
3
g
|
Sodium:
150
mg
|
Potassium:
200
mg
|
Fiber:
1
g
|
Sugar:
10
g
|
Calcium:
300
mg
|
Iron:
1
mg
Keywords
Coffee, Vegan
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