Go Back
–+ servings
coffee-cocoa-recipe

Coffee Cocoa Recipe

This recipe is vegan.
Print Recipe Pin This
Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 90 kcal

Ingredients 

Main Ingredients

  • 2 cups almond milk
  • 1 tablespoon cocoa powder
  • 1 tablespoon instant coffee
  • 2 tablespoon maple syrup
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Instructions 

  1. Heat almond milk in a saucepan over medium heat.
  2. Whisk in cocoa powder, instant coffee, maple syrup, vanilla extract, and salt.
  3. Continue to whisk until everything is well combined and heated through.
  4. Pour into mugs and enjoy.

Nutritional Value

Calories: 90kcal | Carbohydrates: 15g | Protein: 2g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 150mg | Potassium: 150mg | Fiber: 2g | Sugar: 10g | Vitamin A: 100IU | Calcium: 300mg | Iron: 1mg

Keywords

Cocoa, Coffee, Vegan
Tried this recipe?Let us know how it was!