Coquito Recipe
A delicious vegan twist on the traditional Puerto Rican holiday drink.
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Main Ingredients
- 2 cups Coconut milk
- 1 cup Coconut cream
- 1 cup Almond milk
- ½ cup Maple syrup
- 1 tablespoon Vanilla extract
- 1 teaspoon Ground cinnamon
- ½ teaspoon Ground nutmeg
- ¼ teaspoon Ground cloves
1. Combine all ingredients in a blender.
2. Blend until smooth and well combined.
3. Pour into a large jar or bottle and refrigerate for at least 4 hours before serving.
4. Shake well before serving. Enjoy chilled.
Calories: 250kcal | Carbohydrates: 20g | Protein: 2g | Fat: 18g | Saturated Fat: 15g | Sodium: 30mg | Potassium: 200mg | Fiber: 2g | Sugar: 15g | Vitamin C: 2mg | Calcium: 100mg | Iron: 1mg