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cranberry-almond-bars-recipe

Cranberry Almond Bars Recipe

This recipe is vegan.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup almond flour
  • ½ cup dried cranberries
  • ¼ cup maple syrup
  • ¼ cup coconut oil melted
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking powder
  • ¼ teaspoon salt

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, dried cranberries, maple syrup, melted coconut oil, vanilla extract, baking powder, and salt.
  3. Mix until well combined.
  4. Press the mixture into a baking pan lined with parchment paper.
  5. Bake for 25 minutes or until golden brown.
  6. Let it cool completely before cutting into bars.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 4g | Fat: 15g | Saturated Fat: 6g | Sodium: 100mg | Potassium: 100mg | Fiber: 3g | Sugar: 8g | Calcium: 50mg | Iron: 1mg

Keywords

Almond, Cranberry, Vegan
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