Cranberry Bourbon Fizz
A refreshing and festive vegan cocktail.
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Main Ingredients
- ½ cup cranberries fresh or thawed if frozen
- 2 tablespoon maple syrup
- 1 tablespoon lemon juice freshly squeezed
- ½ cup bourbon
- ½ cup club soda
- as needed ice
1. Muddle the cranberries and maple syrup in a cocktail shaker.
2. Add lemon juice, bourbon, and ice to the shaker. Shake well.
3. Strain the mixture into two glasses filled with ice.
4. Top with club soda and garnish with extra cranberries or a lemon twist, if desired.
Calories: 150kcal | Carbohydrates: 20g | Sodium: 10mg | Potassium: 50mg | Fiber: 2g | Sugar: 15g | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg