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Cranberry Orange Recipe
A delightful vegan recipe combining the tartness of cranberries with the zest of oranges.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
2
cups
fresh cranberries
1
cup
orange juice
freshly squeezed
½
cup
maple syrup
1
teaspoon
orange zest
grated
Instructions
1. In a saucepan, combine cranberries, orange juice, and maple syrup.
2. Bring to a boil over medium heat, then reduce to a simmer.
3. Cook until cranberries burst and mixture thickens, about 15-20 minutes.
4. Stir in orange zest and remove from heat.
5. Let cool before serving.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
38
g
|
Protein:
1
g
|
Sodium:
5
mg
|
Potassium:
150
mg
|
Fiber:
4
g
|
Sugar:
30
g
|
Vitamin A:
50
IU
|
Vitamin C:
60
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Cranberry, Orange, Vegan
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