Go Back
–+ servings
cranberry-sauce-recipe

Cranberry Sauce Recipe

A simple and delicious vegan cranberry sauce recipe.
Print Recipe Pin This
Preparation Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: American
Servings: 6 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 12 oz Fresh Cranberries
  • 1 cup Sugar
  • 1 cup Water
  • 1 tablespoon Orange Zest optional

Instructions 

  1. 1. Rinse the cranberries and discard any that are damaged.
  2. 2. In a saucepan, combine the cranberries, sugar, and water. Bring to a boil.
  3. 3. Reduce heat and simmer for about 10 minutes, or until the cranberries burst and the sauce thickens.
  4. 4. Stir in the orange zest, if using. Let the sauce cool before serving.

Nutritional Value

Calories: 100kcal | Carbohydrates: 26g | Potassium: 20mg | Fiber: 2g | Sugar: 24g | Vitamin C: 10mg | Calcium: 10mg | Iron: 0.2mg

Keywords

Cranberry Sauce, Vegan
Tried this recipe?Let us know how it was!