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creme-de-cassis-recipe

Crème de Cassis

A delicious vegan blackcurrant liqueur.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Drink
Cuisine: French
Servings: 10 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 500 g Blackcurrants fresh or frozen
  • 500 ml Water
  • 500 g Sugar
  • 500 ml Vodka

Instructions 

  1. 1. Combine blackcurrants and water in a saucepan. Bring to a boil, then simmer for 20 minutes.
  2. 2. Strain the mixture through a strainer, pressing the berries to extract all the juice.
  3. 3. Return the liquid to the saucepan, add sugar, and simmer until the sugar is dissolved.
  4. 4. Remove from heat and let cool. Stir in vodka.
  5. 5. Pour into a bottle and store in a cool, dark place.

Nutritional Value

Calories: 200kcal | Carbohydrates: 50g | Sugar: 50g

Keywords

liqueur, Vegan
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