Go Back
–+ servings
cucumber-jalapeno-cooler-recipe

Cucumber Jalapeno Cooler Recipe

A refreshing vegan drink with a kick of jalapeno.
Print Recipe Pin This
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 1 Cucumber peeled and chopped
  • 1 Jalapeno seeded and chopped
  • 2 cups Water
  • 1 tablespoon Lime juice freshly squeezed
  • 1 tablespoon Agave syrup
  • 1 pinch Salt

Instructions 

  1. 1. Combine cucumber, jalapeno, water, lime juice, agave syrup, and salt in a blender.
  2. 2. Blend until smooth.
  3. 3. Strain the mixture into a pitcher.
  4. 4. Serve over ice and enjoy.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Sodium: 50mg | Potassium: 200mg | Fiber: 1g | Sugar: 8g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Cooler, Drink, Vegan
Tried this recipe?Let us know how it was!