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Delight Recipe
This recipe is vegan.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
Vegan
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
cup
Quinoa
2
cups
Vegetable Broth
1
cup
Chopped Vegetables
e.g., bell peppers, carrots, zucchini
2
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Black Pepper
Instructions
1. Rinse the quinoa under cold water.
2. In a saucepan, bring the vegetable broth to a boil.
3. Add the quinoa, reduce heat, and simmer for 15 minutes.
4. In a mixing bowl, combine chopped vegetables, olive oil, salt, and pepper.
5. Once the quinoa is cooked, mix it with the vegetables.
6. Serve warm or chilled.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
35
g
|
Protein:
6
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Sodium:
400
mg
|
Potassium:
300
mg
|
Fiber:
5
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
20
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Healthy
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