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Dessert Wine Recipe
A simple and delicious vegan dessert wine recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
0
minutes
mins
Total Time:
10
minutes
mins
Course:
Dessert
Cuisine:
Vegan
Servings:
4
servings
Calories:
120
kcal
Ingredients
Main Ingredients
1
cup
Red Wine
Choose a vegan-friendly wine
1
tablespoon
Maple Syrup
1
teaspoon
Vanilla Extract
1
pinch
Cinnamon
Instructions
In a mixing bowl, combine the red wine, maple syrup, vanilla extract, and cinnamon.
Whisk until well combined.
Serve chilled or at room temperature.
Nutritional Value
Calories:
120
kcal
|
Carbohydrates:
10
g
|
Sodium:
5
mg
|
Potassium:
100
mg
|
Sugar:
8
g
|
Calcium:
10
mg
|
Iron:
0.5
mg
Keywords
Vegan Dessert, Wine
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