Go Back
–+ servings
garlic-butter-sauce-recipe

Garlic Butter Sauce Recipe

This recipe is vegan.
Print Recipe Pin This
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Universal
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • ½ cup Vegan Butter
  • 4 cloves Garlic minced
  • 1 tablespoon Olive Oil
  • 1 tablespoon Lemon Juice freshly squeezed
  • ¼ teaspoon Salt or to taste
  • ¼ teaspoon Black Pepper freshly ground

Instructions 

  1. 1. In a saucepan, melt the vegan butter over medium heat.
  2. 2. Add the minced garlic and cook until fragrant, about 1-2 minutes.
  3. 3. Stir in the olive oil, lemon juice, salt, and black pepper.
  4. 4. Cook for another 2-3 minutes, stirring constantly.
  5. 5. Remove from heat and serve warm.

Nutritional Value

Calories: 100kcal | Carbohydrates: 1g | Fat: 11g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 10mg | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.1mg

Keywords

Garlic Butter Sauce
Tried this recipe?Let us know how it was!